Reservations for 8 adults and above are required to dine on one of our set menu options. Reservation form below

Del Chef/ Chef's Menu

SEVEN CLASSIC FAVOURITE DISHES

With 3 matching beverages

63 pp

87 pp

Menú De Mauro/ Mauro’s table

 NINE COURSE FOOD EXPERIENCE

83 pp

With 4 matching beverages

117 pp

EMPANADAS South American PASTIE

CARNE

Beef, egg, olive (DF)

6.5

ATUN

Tuna, capsicum, egg, olive (DF)

6.5

PAPA

Potato, caramelized onion, coconut cheese (VE)

6.5

PICADA / to pick at

ACEITUNAS

Green olives, walnut, pomegranate (VE)(GF)

8

PROVOLETA

Baked provolone cheese, chimichurri (GF)(V)

14

PALMITO

Palm heart, cauliflower, cashews (VE)(GF)

14

VIEIRAS

Lime cured scallops, shallot, green chilli, spiced salt (GF)(DF)

22

PESCADO

Fish ceviche, leche de tigre (GF)(DF)

18

LENGUA

Grilled ox tongue, criolla (GF)(DF)

18

CHORIZO

Grilled chorizo (one), prune puree (DF)(GF)

6

CALAMAR

Crispy calamari, hummus, cucumber, aioli (DF)(GF)

24

PULPO

Grilled octopus, potato, romesco (DF)(GF)

29

PARA COMPARTIR / TO SHARE

POLLO

Chicken piccata (two breasts), herb butter, lettuce (GF)

38

PESCA

Swordfish, couscous salad

39

MEJILLA DE VACA 

Braised beef cheeks (two), roasted beetroot (GF)

45

CORDERO

Boneless lamb shoulder (1.2 kg), carrots (GF)(DF)

73

CERDO

BBQ pork belly (two), apple, sunflower seeds (GF)(DF)

31

CORDERO

Housemade pasta, garden greens (VE)

28

NOQUI

Ricotta gnocchi, chicken stew

31

HUERTA / GARDEN

LECHUGA

Lettuce, tahini, avocado, sunflower seeds (VEA)(GF)

13

REMOLACHA

Roasted beetroot, pine nuts, yoghurt (V)(GF)

19

ZANAHORIA

Smoked maple carrot, chilli, coriander, peanuts (VE)(GF)

17

HUMITA

Roasted pumpkin and sweetcorn stew (VE)(GF)

19

TRIGO

Couscous, cauliflower, spiced eggplant, almonds (VE)

18

PAPAS

Roasted potato, garlic, parsley (GF)(V)

13

PAPAS FRITAS

Smoked paprika chips, pecorino (V)(VEA)(GF)

13

POSTRES / DESSERTS

CHOCOLATE

Chocolate mousse, candied pumpkin, puffed rice (V)

16

HELADO

Dulce de leche ice cream (V)(GF)

13

SORBET

Coconut sorbet, crunchies (VE)(GF)

13

FLAN

Flan caramel, dulce de leche (V)(GF)

14

DONUTS

Cinnamon doughnuts (four), lemon curd (V)

14

*(V) Vegetarian

*(VE) Vegan

*(VEA) Vegan Adaptable

*(DF) Dairy Free

*(GF) Gluten Free

+ Please inform us of any dietary requirements. Menu items may contain or come into contact with wheat, egg,           dairy, all nuts and other allergens.

+ Groups of eight adults or more are required to dine on one of the set menu options.

+ A surcharge of 15% applies to each bill on public holidays.

+ One bill per table only.

.+ A 1% surcharge applies to each credit card transaction.

*A children's menu is also available at $15 inclusive of one small drink. 

79  Main Street, Gembrook,  Vic, AU  3783

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